celeriac
- n grown for its thickened edible aromatic root
- n thickened edible aromatic root of a variety of celery plant
- Oenophiles are not forgotten, though: selections like an hors d'oeuvre of orange-flavored prawns on a flan of pine nuts, celeriac pure and cream of olive oil get paired with top .
- Although some of the fruits and vegetables in this compendium are hardly uncommon to old-world chefs (celeriac, parsley root, arugula, broccoli rab and gooseberries, for example .
- Here you'll find updated Irish cuisine such as Bruno's haunch of venison with celeriac mousseline and Eliza Blues' beautiful gooseberry tart.